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Cunning

2015 Solano County Carignane, Mourvedre

Bonny Doon Vineyard Cunning is a captivating red wine that beautifully showcases the finesse of Carignane and Mourvèdre from Solano County's unique terroir. This 2015 vintage presents a medium-bodied experience with vibrant acidity that keeps the palate refreshed and engaged. The fruit intensity is prominent, revealing enticing notes of dark berries, cherry, and hints of spice that dance harmoniously together. Tannins are medium in structure, providing a gentle backbone that supports the wine's luscious character without overpowering it. With its dry profile, this wine is incredibly versatile, making it a delightful companion for a variety of dishes, from grilled meats to savory pasta recipes. Indulging in a glass of Bonny Doon Vineyard Cunning promises a delightful journey through the rich flavors of the Solano County landscape.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Beef Bourguignon, Roasted Lamb

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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